
I am a savory snack junkie – I’ll take something salty, spicy, and crunchy over soft and sweet any day! If you’re the same, you’ll want to keep reading.
(more…)I am a savory snack junkie – I’ll take something salty, spicy, and crunchy over soft and sweet any day! If you’re the same, you’ll want to keep reading.
(more…)I really enjoy baking year round, but there’s something about the holiday season that has me reaching for my apron!
Happy (almost) Valentine’s Day! This has always been one of my favorite holidays. Whether in a relationship or not, the idea of a day dedicated to all things LOVE, pink, chocolate, and the cheesiest of cheesy romance movies sounds great to me. 😉
Straying from the usual clothing, hair, and makeup posts today to chat about something just as important and relevant for looking and feeling your best…healthy eating! There’s something about getting a salad at the salad bar, ordering one at a restaurant, or grabbing one to-go that is so much more enticing than preparing one at home. Unfortunately, it’s not always convenient or possible to run out at lunch time, not to mention, takeout can get pretty expensive. Luckily, I’ve got a few tricks for making tastier, easier, and more exciting salads at home, and I promise you, they work!
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